Required for a caffe outskirts Bognor Regis.
You will be required to manage the efficient running of the catering on a day to day basis deputising as Assistant manager.
Support the sourcing ,buying,negotiation,pricing and promotion of the catering offer.
Planning rota,manage breaks ,absences,sickness.
To proactively serve and help customers in need of assistance,resolving queries/complaints.
Additional requirements:-
Food Hygiene certificate Level 2.
First Aid.
Personal Licence
Monday to Friday + weekends (on rota base )
40hrs per week
£14.00 per hour

This is initially temp to perm position

Please send us your CV along with cover letter to

To apply for this job email your details to